10 Delicious Nigerian Food Recipes to Make with Hisense Air Fryers

If you're a fan of Nigerian cuisine and want to explore healthier cooking options, look no further than your Hisense air fryer. These versatile appliances can help you create mouthwatering Nigerian dishes with less oil, while still achieving that desired crispy texture. In this blog post, we'll introduce you to 10 delectable Nigerian food recipes that you can easily prepare using your Hisense air fryer. Get ready to tantalize your taste buds and embark on a culinary adventure!

Puff Puff:
Give this popular Nigerian snack a healthy twist by air frying it instead of deep frying. The result is a lighter, less greasy version of puff puff that's still fluffy and delicious. Simply shape the dough into small balls, place them in the air fryer, and cook until golden brown.

Akara (Bean Cakes):
Enjoy a healthier version of akara by using your air fryer. Blend soaked peeled beans with onions and spices, then drop spoonfuls of the mixture into the air fryer. Cook until golden and crispy, and savor these protein-packed fritters without the excess oil.

Suya-Spiced Chicken Skewers:
Marinate chicken pieces in a traditional suya spice blend, then thread them onto skewers and air fry until they are juicy and infused with those signature flavors. Serve with a side of spicy peanut sauce for a complete Nigerian taste experience.

Yam Chips:
Transform plain yam into crispy and addictive chips with your air fryer. Slice the yam into thin rounds, coat them with a little oil and your favorite seasonings, and air fry until they turn golden and crispy.

Plantain Chips:
Make your own healthier version of plantain chips by slicing ripe plantains into thin slices, tossing them in a little oil, and air frying until they become crispy and irresistible. Sprinkle with a pinch of salt and enjoy as a snack or side dish.

Moi Moi (Steamed Bean Pudding):
Traditionally steamed, you can now make moi moi in your air fryer. Blend beans with spices, onions, and peppers, pour the mixture into small containers or muffin cups, and air fry until cooked through. Enjoy this nutritious and protein-rich Nigerian delicacy.

Grilled Fish:
Achieve the perfect grilled fish without firing up the barbecue. Season your fish with spices, herbs, and a little oil, and air fry until it's cooked to perfection. Serve with a side of fresh vegetables or Nigerian-style jollof rice.

Chicken Drumsticks:
Marinate chicken drumsticks in your favorite Nigerian spices, then air fry them until they are crispy on the outside and juicy on the inside. These flavorful drumsticks make for a satisfying main course.

Gizdodo:
Prepare this delicious fusion of gizzards and plantains in your air fryer. Sauté gizzards with onions, peppers, and spices until tender, add in diced ripe plantains, and transfer the mixture to the air fryer. Cook until the plantains are caramelized and the gizzards are nicely browned.

Beef Suya Burger:
Put a Nigerian twist on a classic burger by seasoning ground beef with suya spice, shaping it into patties, and air frying until cooked through. Serve on a bun with your favorite toppings and relish the flavors of Nigeria.


With your Hisense air fryer, you can enjoy a wide variety of delicious Nigerian dishes with a healthier twist. From traditional snacks like puff puff and akara to main courses like suya-spiced chicken and grilled fish, these recipes showcase the versatility of air frying.

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